Especially if it’s a freshly made Mexican dinner dripping in grease and smothered in cheese.
Subway has a new enchilada and Frito sandwich. I'll let that sink in for a minute.
I thought their pitch was always about eating healthy. That monstrosity seems like something I would have invented while trying to clean out the refrigerator of leftovers in order to make room for a vodka-filled watermelon. I guess their new angle is the convenience of taking a meal that you would normally have to eat with utensils and stuffing it in some bread so you can eat it with your hands. Next month will be a fettuccine Alfredo sandwich.
Subway Employee: Welcome to Subway, how can I help you?
Customer: I want a footlong enchilada and Frito sandwich.
Subway employee slaps a mound of enchilada slop on a 12” bun and pours a bag of Fritos on top.
Subway Employee: Ok, sir, what toppings would you like on it?
Customer: Meatballs.
That customer then proudly tells everyone at the office that he had Subway for lunch.
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